2009 Huge Bear Chardonnay 1.5L
In Stock
Wine Specs
Vintage
2009
Varietal
Chardonnay
Appellation
Sonoma County
Vineyard Designation
Estate
Harvest Date
September 29, 2009
Fermentation
25%
Bottling Date
December 3, 2010
Alcohol %
13.5
Wine Profile
Winemaker Notes
Grapes picked before 8 a.m. for cold delivery then gently pressed and transferred to tank for cold settling. Transferred to 100% French oak for fermentation with 25% going through secondary malolactic fermentation. Yeast lees were stirred weekly during aging to encourage texture development and a notably creamy aroma.
Food Pairing Notes
Huge Bear Chardonnay is a rich mouth-watering wine that pairs perfectly with roasted free-range chicken and grilled Pacific salmon.